Caesar dressing

Name: Caesar dressing
Cook time: 10 min
Total time: 130 min
Yield: 10
Ingredients: 1/2 glass olive oil; 1 Eggs; 4 tsp sugar; 3 cloves garlic; 1 tbsp lemon juice (about a quarter of a lemon); 2 tsp Worcestershire sauce (essential to the flavor); 1/4 tsp horseradish (prepared horseradish, sold in jars); salt (to taste); ground black pepper (to taste)

SAUCES ≈ 2 hours 10 minutes 10 servings 25 October 2026 · 0 comments

Caesar salad owes much of its popularity to its distinctive dressing. This is the simplest, most accessible version I have found, and it tastes very similar to the dressings I have tried in restaurants.

CookingCooking

10 minutes

Resting

2 hours

Total

2 hours 10 minutes

INGREDIENTS

Servings

original yield — 10 servings

olive oil 1/2 glass

Eggs 1

sugar 4 tsp

garlic 3 cloves

lemon juice (about a quarter of a lemon) 1 tbsp

Worcestershire sauce (essential to the flavor) 2 tsp

horseradish (prepared horseradish, sold in jars) 1/4 tsp

salt (to taste)

ground black pepper (to taste)

INSTRUCTIONS

Blend all sauce ingredients in a blender until smooth. Pour into a container with a tight lid and refrigerate for 2 hours.

The sauce is ready.

TAGS: #Dinner recipes #Easy recipes #Lunch recipes #Picnic recipes

Caesar dressing

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