1 HOUR 30 MINUTES Tartlets with meringue cream
These meringue-topped tartlets are a childhood favorite: crisp pastry filled with a light…
water
68 RECIPES
40 MINUTES Soup with processed cheese
Soup with processed cheese is a familiar favorite with endless variations: water or stock,…
30 MINUTES Creamy mushroom soup
When I want a change from borscht, I make this creamy mushroom soup. It needs few ingredie…
50 MINUTES Katlama with onions
I’ve never tried katlama, so I don’t know how similar it turned out to the original. Undou…
30 MINUTES Lenten honey muffins
These soft, fragrant muffins show how delicious Lenten baking can be. You would hardly gue…
40 MINUTES Lenten rice with mushrooms and Brussels sprouts
Another easy meatless dish for those who love Brussels sprouts. Once upon a time, when I w…
1 HOUR 20 MINUTES Lenten yeast pancakes
I have been baking pancakes for Lent using this recipe for five years now, and maybe longe…
40 MINUTES Lenten oat cutlets
I had never made oat patties until my mother shared this recipe. They were surprisingly ta…
40 MINUTES Oatmeal soup
Everyone in our family loves soup, including during Lent. An online friend shared this sim…
30 MINUTES Italian meringue filling for cream horns
With metal cream horn molds, I can now make puff pastry horns whenever I like. Making 24 t…
50 MINUTES Lenten chocolate cake
A sweet treat is welcome during Lent, especially for family celebrations. This cake is als…
4 HOURS Yeast bread with corn flour
Homemade bread may not be cheaper than store-bought, but it certainly tastes better and le…
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