2 HOURS 30 MINUTES Grandma’s adjika
My mother-in-law has made this adjika for years. It is spicy without being overpowering, w…
bell pepper
24 RECIPES
30 MINUTES Soba with chicken
Chicken soba is ready in about half an hour, with most of the time spent washing and chopp…
40 MINUTES Eggplants marinated with herbs and garlic
When I was a child, my parents and I were on vacation at Lake Issyk-Kul. Local cuisine the…
1 HOUR 30 MINUTES Homemade shawarma with chicken
Most often, I cook shawarma for breakfast on the weekend, when the whole family is gathere…
1 HOUR 20 MINUTES Mackerel stewed with vegetables
Mackerel is one of my favorite fish: it has no scales, is easy to clean and tastes wonderf…
1 HOUR 10 MINUTES Fish baked with vegetables
I learned this method while working in a kindergarten, then added bell pepper and mayonnai…
1 HOUR 30 MINUTES Stuffed eggplants in the oven
Today I saw small eggplants in the store, so smooth and beautiful, just ideal for stuffing…
25 MINUTES Pasta with egg
When I want a change from porridge or plain eggs, I make this hearty breakfast scramble. I…
1 HOUR 10 MINUTES Zucchini boats with chicken
I often stuff peppers, eggplants and tomatoes, but these were my first zucchini boats. I e…
1 HOUR 10 MINUTES Baked stuffed peppers
Stuffed peppers are one of our family's favorite dishes. This is a common dish for mid-sum…
15 MINUTES Smoked chicken salad with Korean carrots and peppers
This easy salad was a hit at New Year. It tastes surprisingly light for a mayonnaise-based…
1 HOUR 40 MINUTES Stuffed pumpkin
Sometimes a familiar meal deserves a different presentation. I had a small pumpkin and dec…
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How to dilute vinegar to the required strength — Recipes often call for 9% or 6% vinegar, but you may only have 70% vinegar essence at home. What should you do?…
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