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8 RECIPES
Showing 8 of 8
Grandma’s adjika
2 HOURS 30 MINUTES Grandma’s adjika
My mother-in-law has made this adjika for years. It is spicy without being overpowering, w…
Beans with mushrooms
16 HOURS Beans with mushrooms
Beans and mushrooms in tomato sauce can be a main dish during Lent, a base for soup, or an…
Korean-style carrots
12 HOURS 30 MINUTES Korean-style carrots
My online friend Lena shared this Korean-style carrot recipe. Thank you, Lena! The salad i…
Ketchup with cinnamon
4 HOURS Ketchup with cinnamon
Making ketchup at home is a somewhat labor-intensive process. The most difficult thing is…
Pork belly cooked in a bag
12 HOURS 30 MINUTES Pork belly cooked in a bag
I am continuing to try ways of cooking whole pieces of meat for cold platters and sandwich…
Cabbage salad with curry
20 MINUTES Cabbage salad with curry
Do you like curry? I love it. For a long time I only used it with roasted or fried chicken…
Guacamole
20 MINUTES Guacamole
Guacamole is a Mexican avocado dip with fresh tomatoes, onion, garlic and seasonings, with…
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TIP OF THE DAY

How to dilute vinegar to the required strength — Recipes often call for 9% or 6% vinegar, but you may only have 70% vinegar essence at home. What should you do?…

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