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114 RECIPES
Showing 12 of 114
Pink salmon cutlets
1 HOUR 30 MINUTES Pink salmon cutlets
I do not often make minced-fish cakes, as my family usually prefers patties made with hand…
Syrniki with apples
45 MINUTES Syrniki with apples
We all love syrniki, whether cooked in a pan, oven or multi-baker. I sometimes add raisins…
Lenten cabbage cutlets
1 HOUR Lenten cabbage cutlets
I rarely make cabbage patties. They usually come with a milk or sour cream sauce, but duri…
Vegetables in milk sauce
1 HOUR Vegetables in milk sauce
I learned to cook vegetables in milk sauce while working in kindergarten. This dish was of…
Lentil soup
40 MINUTES Lentil soup
This lentil soup was the first new recipe I tried this Lent. It is delicious and filling,…
Pumpkin and corn soup
40 MINUTES Pumpkin and corn soup
This pumpkin and corn soup brings a little sunshine to the table. I had not used either pu…
Crepes for filling
1 HOUR 25 MINUTES Crepes for filling
For filled crepes, I use a batter without yeast or baking soda. The crepes are thin, flexi…
Chafan
40 MINUTES Chafan
I recently learned that Chafan salad is called Goat in the Garden in some parts of Russia.…
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TIP OF THE DAY

How to dilute vinegar to the required strength — Recipes often call for 9% or 6% vinegar, but you may only have 70% vinegar essence at home. What should you do?…

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