Skip to content

Meat

8 RECIPES
Showing 8 of 8
28 HOURS Sausage in a ham maker
Today I tried to cook pork sausage in a ham maker. This time I twisted the minced meat mys…
12 HOURS 30 MINUTES Pork belly cooked in a bag
I am continuing to try ways of cooking whole pieces of meat for cold platters and sandwich…
1 HOUR 10 MINUTES Baked stuffed peppers
Stuffed peppers are one of our family's favorite dishes. This is a common dish for mid-sum…
1 HOUR Chafan salad with radish
The name of the salad "Chafan" has Chinese roots: "chafa", "chifan" means "food". But wher…
1 HOUR 20 MINUTES Budapest salad
This beef and bell pepper salad is incredibly easy to make. It is a good choice for an out…
NOT SURE WHAT TO COOK?
Find your next dish among our 296 tested recipes
SURPRISE ME!
TIP OF THE DAY

How to dilute vinegar to the required strength — Recipes often call for 9% or 6% vinegar, but you may only have 70% vinegar essence at home. What should you do?…

ALL TIPS →
Exit mobile version